Food law March 16 2025

Sensitive products in a nutshell – practical challenges. Part II: Labels and statements on dietary supplement packaging

Proper reading of food labels, including those on dietary supplements and foods for special medical purposes (FSMP), is crucial for consumer health. Accurate labeling and health claims on packaging help consumers make informed dietary choices and ensure their safety.

Properly reading a food product label is an essential skill — it enhances our safety and supports maintaining health through conscious planning of a balanced daily diet. Correctly interpreting the information provided by the manufacturer is particularly important in the case of dietary supplements — products that, by definition, are intended to complement a normal diet and help address deficiencies of nutrients necessary for maintaining good health.

In this text, we will discuss:

Dietary supplements

It is a concentrated source of vitamins, minerals, or other substances with nutritional or physiological effects, meaning that the ingredients, which are also present in other food products, are contained in a dietary supplement in a concentrated form, tailored to specific health needs (the so-called recommended daily intake).

Moreover, it comes in a form that allows for precise dosing, such as capsules, tablets, lozenges, sachets with powder, ampoules with liquid, bottles with droppers, and other similar liquid or powder forms intended to be consumed in small, measured single doses.

The main purpose of a dietary supplement is to complement a normal diet.

Therefore, dietary supplements are concentrated sources of vitamins, minerals, or other substances with nutritional or physiological effects. Their main purpose is to complement a normal diet. Dietary supplements must meet specific legal requirements regarding labeling, which are regulated, among others, by Regulation (EC) No 1924/2006 and Regulation (EC) No 1169/2011.

More specifically, the most important regulations are:

Legal requirements for labeling dietary supplements

It is worth noting the list of authorized health claims, i.e., the statements that may be used on packaging (as well as in advertising), included in the Annex to the Commission Regulation (EU) of 16 May 2012, establishing the list of permitted health claims made on foods, other than those referring to the reduction of disease risk and the development and health of children.

The rules and conditions for using health claims are regulated by the Regulation of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods.

Positive lists / pending claims lists are being developed and updated based on the latest opinions of EFSA (European Food Safety Authority) experts for other specific chemical compounds, for example, derived from plants, which may be included in dietary supplements. The evaluation primarily focuses on causal relationships between the consumption of specific foods and health.

  1. Health claims: Health claims must be approved by EFSA (European Food Safety Authority) and can only be used when there is scientific evidence supporting a relationship between the consumption of a particular substance and health.
  2. Nutrition claims: Nutrition claims regarding the content of vitamins and minerals must meet specific criteria; for example, “Source of vitamin C” can be used when the product contains at least 15% of the recommended daily allowance (RDA) of vitamin C per serving.

A health claim is any statement that asserts, suggests, or implies a relationship between a food category, a specific food, or one of its components, and health. It is important to remember that health claims cannot be used freely. They are subject to evaluation by EFSA – the European Food Safety Authority. Interestingly, among health claims, there are also claims related to plant-derived ingredients, which appear on the so-called “pending list.” These are claims awaiting EFSA evaluation or Commission decision. Pending claims may be used at the manufacturer’s own responsibility, which is important to keep in mind.

Examples of approved health claims

Vitamin C:

Vitamin D:

Folic acid:

Dietary supplement labeling may also include so-called nutrition claims — statements suggesting that a particular food has specific nutritional properties. A nutrition claim is any statement that asserts, suggests, or implies that a food has particular nutritional characteristics due to:

a) energy (caloric value), which it:

i. provides,
ii. provides in reduced or increased amounts, or
iii. does not provide,

or

b) nutrients or other substances:

i. that it contains,
ii. that it contains in reduced or increased amounts, or
iii. that it does not contain.


      Vitamin C

“Source of vitamin C”

It can be used when the product contains at least 15% of the recommended daily allowance (RDA) of vitamin C per serving.

For example, for “High in vitamin C” — it can be used when the product contains at least 30% of the recommended daily allowance (RDA) of vitamin C per serving.

The packaging must include:

Additionally, on the product label or in the presentation and advertising of the product, it is necessary to include:

Dietary supplements must not contain information (including in graphic form) that attributes to them the properties of preventing or treating diseases, nor refer to such properties.

(Based on Regulation (EC) 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods, Chapter 4, Article 10.)

Summary

Proper labeling and claims on dietary supplement packaging are essential for ensuring consumer safety and enabling informed product choices. Compliance with legal labeling requirements is crucial for both manufacturers and consumers.

Do you have any questions? Are you marketing, labeling, or advertising dietary supplements?

We invite you to get in touch!

Attorney Aleksandra Diskau
adiskau@ajlaw.pl

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